高等料理法第2巻

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高等料理法. 第2巻

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Material Type: 図書
Title: 高等料理法
Title Transcription: コウトウリョウリホウ
Volume: 第2巻
Author/Editor: エ・エム・チャーメルス, イ・エフ・クロウ著
Author Heading: Chalmers, Mrs. A. M ( 00770224 )Authorities
Crowe, E. F ( 00770225 )Authorities
Publication, Distribution, etc.: 神戸 : イ・エフ・クロウ
Publication Date: 明35.11
Publication Date (W3CDTF): 1902
Extent: 11, 102p
Size: 21cm
Place of Publication (Country Code): JP
Text Language Code: jpn
NDC: 596
Target Audience: 一般
Holding library: 国立国会図書館
Call No.: 116-227
Other Form Call No. (NDL): YDM68814
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000000486567
http://id.ndl.go.jp/bib/000000486567
National Bibliography No. (JPNO): 40069141
Cataloging Rule: Nippon Cataloging Rules 1942, 1952, 1965 Edition
Bibliographic Record Category (NDL): 111