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国立国会図書館デジタルコレクション

日用西洋料理法訂2版

Call No. (NDL): 特23-54
Other Form Call No. (NDL): YDM68906
Bibliographic ID of National Diet Library: 000000486659
Persistent ID (NDL): info:ndljp/pid/849120

Material type: 図書

Author: 杉本新蔵著

Publisher: 大倉書店

Publication date: 明29.5

Material Format: Microform・Digital

Capacity, size, etc.: 221p ; 19cm

NDC: 596

Notes on use

Note (General)：: 初版: 明治28年6月刊

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Table of Contents

標題
目次
例言
「スープ」及び羹汁の部/7p
蒸料理の部/28p

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Bibliographic Record

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Microform Digital

Material Type: 図書
Title: 日用西洋料理法
Title Transcription: ニチヨウセイヨウリョウリホウ
Author/Editor: 杉本新蔵著
Edition: 訂2版
Author Heading: 杉本, 新蔵スギモト, シンゾウ ( 00369578 )Authorities
Publication, Distribution, etc.: 東京 : 大倉書店
Publication Date: 明29.5
Publication Date (W3CDTF): 1896
Extent: 221p
Size: 19cm
Place of Publication (Country Code): JP
Text Language Code: jpn
NDC: 596
Target Audience: 一般
Note (General): 初版: 明治28年6月刊
Holding library: 国立国会図書館
Call No.: 特23-54
Other Form Call No. (NDL): YDM68906
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000000486659
http://id.ndl.go.jp/bib/000000486659
National Bibliography No. (JPNO): 40069233
Cataloging Rule: Nippon Cataloging Rules 1942, 1952, 1965 Edition
Bibliographic Record Category (NDL): 111