洋食五百種 : 家庭応用
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国立国会図書館デジタルコレクション
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Table of Contents
目次
洋食器具の説明/1
スープ類の調理法/5
フライ類の調理法/33
カツレツ類の調理法/39
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Bibliographic Record
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- Material Type
- 図書
- Title
- Title Transcription
- ヨウショク ゴヒャクシュ : カテイ オウヨウ
- Author/Editor
- 赤堀吉松 等著
- Author Heading
- 赤堀, 吉松, -1953 アカボリ, ヨシマツ, -1953 ( 00416463 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 明40.12
- Publication Date (W3CDTF)
- 1907
- Extent
- 234p
- Size
- 23cm