趣味の日本料理法 : 家庭実用
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Table of Contents
Provided by:国立国会図書館デジタルコレクションLink to Help Page
標題
目次
飮食物の必要/1
食物の種別/4
料理法研究の必要/7
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Bibliographic Record
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- Material Type
- 図書
- Title
- Title Transcription
- シュミ ノ ニホン リョウリホウ : カテイ ジツヨウ
- Author/Editor
- 家政研究会 編
- Author Heading
- 家政研究会 カセイ ケンキュウカイ ( 00268863 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 大正14
- Publication Date (W3CDTF)
- 1925
- Extent
- 173p
- Size
- 19cm