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整理発展店則の定め方と店員実務

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整理発展店則の定め方と店員実務

Call No. (NDL)
37-466
Other Form Call No. (NDL)
YD5-H-37-466
Bibliographic ID of National Diet Library
000000552357
Persistent ID (NDL)
info:ndljp/pid/933745
Material type
図書
Author
岩崎勝三郎 著
Publisher
魚住書店
Publication date
大正4
Material Format
Microform・Digital
Capacity, size, etc.
302p ; 15cm
NDC
673
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Table of Contents

  • 標題

  • 目次

  • 一 家訓店則と其模範/1

  • 店則の制定は最も必要

  • 模範實例松屋呉服店主の戒訓

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Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Microform Digital

Material Type
図書
Title Transcription
セイリ ハッテン テンソク ノ サダメカタ ト テンイン ジツム
Author/Editor
岩崎勝三郎 著
Author Heading
岩崎, 勝三郎 イワサキ, カツサブロウ ( 00385074 )Authorities
Publication, Distribution, etc.
Publication Date
大正4
Publication Date (W3CDTF)
1915
Extent
302p
Size
15cm