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図書

割烹実習の栞合本

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割烹実習の栞合本

Call No. (NDL)
388-304
Other Form Call No. (NDL)
YD5-H-388-304
Bibliographic ID of National Diet Library
000000577256
Persistent ID (NDL)
info:ndljp/pid/962127
Material type
図書
Author
清水福太郎 編
Publisher
東京割烹研究会
Publication date
大正9
Material Format
Microform・Digital
Capacity, size, etc.
108p ; 15cm
NDC
596
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Table of Contents

Provided by:国立国会図書館デジタルコレクションLink to Help Page
  • 標題

  • 目次

  • 献立の一/19

  • むすび針魚/21

  • かさね魚のあんかけ/22

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Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Microform Digital

Material Type
図書
Title Transcription
カッポウ ジッシュウ ノ シオリ ガッポン
Author/Editor
清水福太郎 編
Author Heading
清水, 福太郎 シミズ, フクタロウ ( 00543307 )Authorities
Publication, Distribution, etc.
Publication Date
大正9
Publication Date (W3CDTF)
1920
Extent
108p
Size
15cm