図書
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日本料理法大成

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日本料理法大成

Call No. (NDL)
507-76
Other Form Call No. (NDL)
YD5-H-507-76
Bibliographic ID of National Diet Library
000000584906
Persistent ID (NDL)
info:ndljp/pid/970404
Material type
図書
Author
石井泰次郎 著
Publisher
大倉書店
Publication date
大正12
Material Format
Microform・Digital
Capacity, size, etc.
1310, 32, 29p ; 22cm
NDC
596
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Table of Contents

  • 標題

  • 目次

  • 第一編 日本料理の系統/1

  • 一 宮内省大膳職祭神「磐鹿六雁命」の傳/2

  • 二 日本料理元祖として、料理人の祭れる、四條流の開祖と稱する「中納言山陰卿」の傳/5

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Bibliographic Record

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Microform Digital

Material Type
図書
Title Transcription
ニホン リョウリホウ タイセイ
Author/Editor
石井泰次郎 著
Author Heading
石井, 泰次郎, 1871-1953 イシイ, タイジロウ, 1871-1953 ( 00021024 )Authorities
Publication, Distribution, etc.
Publication Date
大正12
Publication Date (W3CDTF)
1923
Extent
1310, 32, 29p
Size
22cm