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飲食物用器具取締規則 (日本料理研究会叢書 ; 第2篇)

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飲食物用器具取締規則(日本料理研究会叢書 ; 第2篇)

Call No. (NDL)
特243-719
Other Form Call No. (NDL)
YD5-H-特243-719
Bibliographic ID of National Diet Library
000000624397
Persistent ID (NDL)
info:ndljp/pid/1093736
Material type
図書
Author
三雲隆三郎 述
Publisher
日本料理研究会
Publication date
昭和16
Material Format
Microform・Digital
Capacity, size, etc.
50p ; 19cm
NDC
498
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Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Microform Digital

Material Type
図書
Title Transcription
インショクブツヨウ キグ トリシマリ キソク
Author/Editor
三雲隆三郎 述
Author Heading
三雲, 隆三郎, 1898-1971 ミクモ, リュウザブロウ, 1898-1971 ( 00043372 )Authorities
Publication, Distribution, etc.
Publication Date
昭和16
Publication Date (W3CDTF)
1941
Extent
50p