図書

魚の味と選み方 (クロモシーリズ)

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魚の味と選み方(クロモシーリズ)

Call No. (NDL)
特254-121
Other Form Call No. (NDL)
YD5-H-特254-121
Bibliographic ID of National Diet Library
000000632596
Persistent ID (NDL)
info:ndljp/pid/1099421
Material type
図書
Author
木村金太郎 著
Publisher
三省堂
Publication date
昭和6
Material Format
Microform・Digital
Capacity, size, etc.
77p ; 19cm
NDC
596
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Table of Contents

  • 標題

  • 目次

  • 第一 魚肉と獸肉との價額の比較/1

  • 第二 魚肉の榮養價値/9

  • (一) 蛋白質

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Bibliographic Record

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Microform Digital

Material Type
図書
Title Transcription
サカナ ノ アジ ト エラミカタ
Author/Editor
木村金太郎 著
Author Heading
木村, 金太郎, 1882-1948 キムラ, キンタロウ, 1882-1948 ( 00030970 )Authorities
Publication, Distribution, etc.
Publication Date
昭和6
Publication Date (W3CDTF)
1931
Extent
77p