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図書

味噌及醤油製造講話 : 附・アミノ酸製造法 (副業及農村工業資料 ; 第2輯)

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国立国会図書館デジタルコレクション

味噌及醤油製造講話 : 附・アミノ酸製造法(副業及農村工業資料 ; 第2輯)

Call No. (NDL)
特255-199
Other Form Call No. (NDL)
YD5-H-特255-199
Bibliographic ID of National Diet Library
000000633505
Persistent ID (NDL)
info:ndljp/pid/1100055
Material type
図書
Author
秋田県副業協会
Publisher
秋田県副業協会
Publication date
昭和13
Material Format
Microform・Digital
Capacity, size, etc.
30p ; 23cm
NDC
588
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Table of Contents

Provided by：国立国会図書館デジタルコレクションLink to Help Page

  • 標題

  • 目次

  • 味噌及醤油製造講話・成瀬金太郎氏/1

  • アミノ酸製造法・茅間武雄氏/26

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Microform Digital

Material Type
図書
Title
味噌及醤油製造講話 : 附・アミノ酸製造法
Title Transcription
ミソ オヨビ ショウユ セイゾウ コウワ : フ アミノサン セイゾウホウ
Series Title
副業及農村工業資料 ; 第2輯
Author Heading
秋田県副業協会 アキタケン フクギョウ キョウカイ ( 00338058 )Authorities
Publication, Distribution, etc.
[秋田] : 秋田県副業協会
Publication Date
昭和13
Publication Date (W3CDTF)
1938
Extent
30p
Size
23cm