最新実用大豆利用食品加工法
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Table of Contents
Provided by：国立国会図書館デジタルコレクションLink to Help Page
標題
目次
第一 大豆の生産と其の消費/1
一 大豆の生産と重要地位/1
二 本邦大豆の生産状況/2
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- Material Type
- 図書
- Title
- Title Transcription
- サイシン ジツヨウ ダイズ リヨウ ショクヒン カコウホウ
- Author/Editor
- 菊地久一郎 著
- Author Heading
- 菊地, 久一郎 キクチ, ヒサイチロウ ( 00261216 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 昭和9
- Publication Date (W3CDTF)
- 1934
- Extent
- 110p
- Size
- 23cm