お惣菜向き日本料理
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Table of Contents
Provided by:国立国会図書館デジタルコレクションLink to Help Page
標題
目次
新しい調理法に就て/1
料理上達の祕訣/2
魚の調理法
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Northern Japan
北海道立図書館
Paper- Call No.:
- 596/594/110
- Book Registration Number:
- 1103793467
Tokai-Hokuriku
名古屋市図書館
Paper- Call No.:
- 59621//
- Book Registration Number:
- 2010764005
other
Sanko Library Collection Search
Paper- Call No.:
- ナレ2-660
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Bibliographic Record
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- Material Type
- 図書
- Title
- Title Transcription
- オソウザイ ムキ ニホン リョウリ
- Author/Editor
- 旺宏赤堀峯吉 著
- Author Heading
- 赤堀, 旺宏, 1885-1956 アカボリ, オウコウ, 1885-1956 ( 00000839 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 昭和16
- Publication Date (W3CDTF)
- 1941
- Extent
- 567, 13p 図版 肖像
- Size
- 19cm