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図書

製塩及苦汁工業 2版

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製塩及苦汁工業2版

Call No. (NDL)
669-F79aウ
Other Form Call No. (NDL)
YD5-H-669-F79aウ
Bibliographic ID of National Diet Library
000000682912
Persistent ID (NDL)
info:ndljp/pid/1067740
Material type
図書
Author
福永範一 著
Publisher
恒星社厚生閣
Publication date
昭和21
Material Format
Microform・Digital
Capacity, size, etc.
194p ; 19cm
NDC
669
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Table of Contents

Provided by:国立国会図書館デジタルコレクションLink to Help Page
  • 標題

  • 目次

  • 第一編 製鹽工業/7

  • 第一章 緒論/7

  • 第一節 鹽の用途/7

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Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Microform Digital

Material Type
図書
Title Transcription
セイエン オヨビ ニガリ コウギョウ
Author/Editor
福永範一 著
Edition
2版
Author Heading
福永, 範一 フクナガ, ハンイチ ( 00014140 )Authorities
Publication, Distribution, etc.
Publication Date
昭和21
Publication Date (W3CDTF)
1946
Extent
194p