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図書

団体家庭基本料理法

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団体家庭基本料理法

Call No. (NDL)
617-118イ
Bibliographic ID of National Diet Library
000000723452
Persistent ID (NDL)
info:ndljp/pid/1173374
Material type
図書
Author
陸軍糧秣本廠 編
Publisher
糧友会
Publication date
昭12
Material Format
Paper・Digital
Capacity, size, etc.
409p ; 23cm
NDC
596
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Table of Contents

Provided by:国立国会図書館デジタルコレクションLink to Help Page
  • 標題

  • 目次

  • 第一章 調理一般の心得

  • 第一 基本調理

  • 第二 特殊調理

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Tokai/Hokuriku

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Bibliographic Record

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Paper Digital

Material Type
図書
Title Transcription
ダンタイ カテイ キホン リョウリホウ
Author/Editor
陸軍糧秣本廠 編
Author Heading
陸軍糧秣本廠 リクグン リョウマツ ホンショウ ( 00297942 )Authorities
Publication, Distribution, etc.
Publication Date
昭12
Publication Date (W3CDTF)
1937
Extent
409p
Size
23cm