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図書

四季の新日本料理

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四季の新日本料理

Call No. (NDL)
675-132
Bibliographic ID of National Diet Library
000000751586
Persistent ID (NDL)
info:ndljp/pid/1233573
Material type
図書
Author
宇多繁野 著
Publisher
婦女界社
Publication date
昭和9
Material Format
Paper・Digital
Capacity, size, etc.
334p 肖像 ; 19cm
NDC
596
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Table of Contents

Provided by:国立国会図書館デジタルコレクションLink to Help Page
  • 標題

  • 目次

  • 家庭料理の眞理/1

  • 臺所能率/4

  • 料理に對する心得/7

Holdings of Libraries in Japan

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Northern Japan

  • 岩手県立図書館

    Paper
    Call No.:
    596.1/ウ2/1
    Book Registration Number:
    1101196176

Kanto

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Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper Digital

Material Type
図書
Title Transcription
シキ ノ シン ニホン リョウリ
Author/Editor
宇多繁野 著
Author Heading
宇多, 繁野, -1960 ウタ, シゲノ, -1960 ( 00089245 )Authorities
Publication, Distribution, etc.
Publication Date
昭和9
Publication Date (W3CDTF)
1934
Extent
334p 肖像
Size
19cm