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図書

蕃茄の栽培と加工料理法

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蕃茄の栽培と加工料理法

Call No. (NDL)
373-602
Other Form Call No. (NDL)
YD5-H-373-602
Bibliographic ID of National Diet Library
000000765602
Persistent ID (NDL)
info:ndljp/pid/1145141
Material type
図書
Author
工藤三蔵 著
Publisher
明文堂
Publication date
昭和7
Material Format
Microform・Digital
Capacity, size, etc.
91p ; 19cm
NDC
626
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Table of Contents

Provided by:国立国会図書館デジタルコレクションLink to Help Page
  • 標題

  • 目次

  • 第一章 蕃茄の栽培法/1

  • 第一節 性状及用途/1

  • 第二節 品種/3

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Northern Japan

Tokai/Hokuriku

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Bibliographic Record

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Microform Digital

Material Type
図書
Title Transcription
トマト ノ サイバイ ト カコウ リョウリホウ
Author/Editor
工藤三蔵 著
Author Heading
工藤, 三蔵 クドウ, サンゾウ ( 00036951 )Authorities
Publication, Distribution, etc.
Publication Date
昭和7
Publication Date (W3CDTF)
1932
Extent
91p
Size
19cm