Jump to main content
図書

飲食物着色料検査法 (衛生化学全書 ; 5)

Icons representing 図書
The cover of this title could differ from library to library. Link to Help Page

飲食物着色料検査法(衛生化学全書 ; 5)

Call No. (NDL)
498.55-H348i
Bibliographic ID of National Diet Library
000000836200
Persistent ID (NDL)
info:ndljp/pid/2422417
Material type
図書
Author
服部安蔵, 藤井清次 共著
Publisher
南山堂
Publication date
1949
Material Format
Paper・Digital
Capacity, size, etc.
208p ; 22cm
NDC
498.55
View All

Table of Contents

Provided by:国立国会図書館デジタルコレクションLink to Help Page
  • 目次

  • まへがき

    p1

  • 第1篇 飮食物中のタール色素檢查法

    p4

  • 〔1〕 まへがき

    p4

  • 〔2〕 タール色素の簡易試驗法

    p5

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

other

  • Agriculture Library Information system - WebOPAC

    Search Service
    Paper
    You can check the holdings of institutions and databases with which Agriculture Library Information system - WebOPAC is linked at the site of Agriculture Library Information system - WebOPAC.

Read in Disability Resources

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper Digital

Material Type
図書
Title Transcription
インショクブツ チャクショクリョウ ケンサホウ
Author/Editor
服部安蔵, 藤井清次 共著
Author Heading
服部, 安蔵, 1895-1974 ハットリ, ヤスゾウ, 1895-1974 ( 00009161 )Authorities
藤井, 清次, 1909- フジイ, セイジ, 1909- ( 00015421 )Authorities
Publication, Distribution, etc.
Publication Date
1949
Publication Date (W3CDTF)
1949
Extent
208p