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果実蔬菜加工の実際 訂 3版

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果実蔬菜加工の実際訂 3版

Call No. (NDL)
a627-4
Other Form Call No. (NDL)
YD5-H-a627-4
Bibliographic ID of National Diet Library
000000855241
Persistent ID (NDL)
info:ndljp/pid/1159253
Material type
図書
Author
古市誠 著
Publisher
養賢堂
Publication date
1947
Material Format
Microform・Digital
Capacity, size, etc.
321p ; 19×11cm
NDC
628
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Table of Contents

  • 標題

  • 目次

  • 第一編 果實蔬菜類の罐壜詰製法/1

  • 第二編 果汁並にシロップ類の製法/85

  • 第三編 ジャム、ゼリー、マーマレード、果實バター類/130

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Chugoku

  • 鳥取県立図書館

    Paper
    Call No.:
    628-フルイ-一般H
    Book Registration Number:
    116235808

other

  • 農林水産関係試験研究機関総合目録

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    Paper
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Bibliographic Record

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Microform Digital

Material Type
図書
Title Transcription
カジツ ソサイ カコウ ノ ジッサイ
Author/Editor
古市誠 著
Edition
訂 3版
Author Heading
古市, 誠, 1894-1957 フルイチ, マコト, 1894-1957 ( 00014685 )Authorities
Publication, Distribution, etc.
Publication Date
1947
Publication Date (W3CDTF)
1947
Extent
321p