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図書

蛋白工業化学 (工業化学全書)

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蛋白工業化学(工業化学全書)

Call No. (NDL)
588.7-M216t
Bibliographic ID of National Diet Library
000000873104
Persistent ID (NDL)
info:ndljp/pid/2457145
Material type
図書
Author
増野実 著
Publisher
丸善出版
Publication date
1951
Material Format
Paper・Digital
Capacity, size, etc.
366p ; 22cm
NDC
588.7
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Table of Contents

Provided by:国立国会図書館デジタルコレクションLink to Help Page
  • 目次

  • 第一編 緖言

    p1

  • 第二編 蛋白質の化學成分アミノ酸とその性狀

    p5

  • I. 鎖狀アミノ酸

    p5

  • II. 鎖狀と芳香族核とを有するアミノ酸

    p28

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Bibliographic Record

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Paper Digital

Material Type
図書
Title Transcription
タンパク コウギョウ カガク
Author/Editor
増野実 著
Series Title
Author Heading
増野, 実, 1895-1951 マスノ, ミノル, 1895-1951 ( 00040461 )Authorities
Publication, Distribution, etc.
Publication Date
1951
Publication Date (W3CDTF)
1951
Extent
366p