新栄養学講座 第11
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Table of Contents
目次
1． 総論
p1
1． 給食管理の意義
p2
2． 栄養士・管理栄養士の定義
p4
3． 給食管理者の義務と責任
p5
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Kanto
埼玉県立久喜図書館
Paper- Call No.：
- 498.5-ｼ
- Book Registration Number：
- 114165822
神奈川県立図書館
Paper- Call No.：
- 498.5-50 11
- Book Registration Number：
- 11320868
新潟県立図書館
Paper- Call No.：
- 498-Ｓｈ６２-11
- Book Registration Number：
- 0010090066795
Tokai-Hokuriku
名古屋市図書館
Paper- Call No.：
- 49853/ﾛ/
- Book Registration Number：
- 0111832036
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Bibliographic Record
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- Material Type
- 図書
- Title
- Title Transcription
- シン エイヨウガク コウザ
- Volume
- 第11
- Author/Editor
- 小池五郎, 苫米地孝之助, 福場博保 編
- Author Heading
- 小池, 五郎, 1919-2009 コイケ, ゴロウ, 1919-2009 ( 00034175 )Authorities苫米地, 孝之助, 1924- トマベチ, コウノスケ, 1924- ( 00084853 )Authorities福場, 博保, 1921-2013 フクバ, ヒロヤス, 1921-2013 ( 00013737 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 1967
- Publication Date (W3CDTF)
- 1967
- Extent
- 250p