醗酵 (岩波全書 ; 第173)
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Table of Contents
目次
I 醱酵現象の研究史
p1
1． LAVOISIERからLIEBIGまで
p1
2． PASTEURの時代
p6
3． BUCHNERとHARDENから現在まで
p9
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北海道立図書館
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- ４６４．５／Ｙ
- Book Registration Number：
- 1100887007
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- 588.5/Y24/
- Book Registration Number：
- 0114044365
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- 588.5-Y
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- 301271805
Kanto
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- 588-19
- Book Registration Number：
- 1100652047
埼玉県立久喜図書館
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- 111491049
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Bibliographic Record
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- Material Type
- 図書
- Title
- Title Transcription
- ハッコウ
- Author/Editor
- 山口清三郎 著
- Series Title
- Author Heading
- 山口, 清三郎, 1907-1953 ヤマグチ, セイザブロウ, 1907-1953 ( 00092736 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 1953
- Publication Date (W3CDTF)
- 1953
- Extent
- 245p