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図書

農・畜産物加工製造法 (入門新書)

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農・畜産物加工製造法(入門新書)

Call No. (NDL)
619-H175n
Bibliographic ID of National Diet Library
000000898113
Persistent ID (NDL)
info:ndljp/pid/2461994
Material type
図書
Author
花島得二 著
Publisher
川津書店
Publication date
1953
Material Format
Paper・Digital
Capacity, size, etc.
227p ; 19cm
NDC
619
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Table of Contents

Provided by:国立国会図書館デジタルコレクションLink to Help Page
  • 目次

  • 第一部 農產物加工製造篇

  • (1) 芋類の加工

    p10

  • (2) 澱粉の製出

    p15

  • (3) 穀類の加工―製粉

    p23

Holdings of Libraries in Japan

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Northern Japan

  • 北海道立図書館

    Paper
    Call No.:
    619/HA/1
    Book Registration Number:
    1105052995
  • 秋田県立図書館

    Paper
    Call No.:
    619/8/
    Book Registration Number:
    110941333

Kyushu

other

  • CiNii Research

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    Paper
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Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper Digital

Material Type
図書
Title Transcription
ノウ チクサンブツ カコウ セイゾウホウ
Author/Editor
花島得二 著
Series Title
Author Heading
花島, 得二, 1890-1971 ハナジマ, トクジ, 1890-1971 ( 00007000 )Authorities
Publication, Distribution, etc.
Publication Date
1953
Publication Date (W3CDTF)
1953
Extent
227p