図書

世界の家庭料理 第1 (日本料理)

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世界の家庭料理. 第1 (日本料理)

Call No. (NDL)
596-A271s
Bibliographic ID of National Diet Library
000000900196
Persistent ID (NDL)
info:ndljp/pid/2462714
Material type
図書
Author
赤堀全子 等編
Publisher
中央公論社
Publication date
1960
Material Format
Paper・Digital
Capacity, size, etc.
171p (図版共) ; 23cm
NDC
596
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Table of Contents

  • 目次

  • 第一部 基礎篇

  • 調理器具

    p10

  • 食器

    p14

  • 日本料理の基礎技術

    p17

Holdings of Libraries in Japan

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Kanto

Chugoku

  • 鳥取県立図書館

    Paper
    Call No.:
    596-セカイ-1-一般H
    Book Registration Number:
    116218028

Kyushu

  • 熊本県立図書館

    Paper
    Call No.:
    596.2セ-シュ-063324
    Book Registration Number:
    0115491144

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Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper Digital

Material Type
図書
Title Transcription
セカイ ノ カテイ リョウリ
Volume
第1 (日本料理)
Author/Editor
赤堀全子 等編
Author Heading
赤堀, 全子, 1907-1988 アカボリ, マサコ, 1907-1988 ( 00000835 )Authorities
Publication, Distribution, etc.
Publication Date
1960
Publication Date (W3CDTF)
1960
Extent
171p (図版共)