図書

農業経営学の基礎理論 改訂版

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農業経営学の基礎理論改訂版

Call No. (NDL)
611.7-cA25n-K(t)
Bibliographic ID of National Diet Library
000000913938
Persistent ID (NDL)
info:ndljp/pid/2466237
Material type
図書
Author
アーレボー 著ほか
Publisher
地球出版
Publication date
1953
Material Format
Paper・Digital
Capacity, size, etc.
336p ; 22cm
NDC
611.7
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Table of Contents

  • 目次

  • 第一章 序說

    p1

  • 第二章 農業集約度段階の異なる場合に於ける主要生產要素の重要性及び其等の比率に就いて

    p7

  • 第一、 三主要生產要素卽ち勞働、資本及び土地に就いての槪說

    p9

  • 第二、 農業の最低發達段階に於ける労働、資本及び土地の最合目的的比率に就いて

    p11

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Bibliographic Record

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Paper Digital

Material Type
図書
Title Transcription
ノウギョウ ケイエイガク ノ キソ リロン
Author/Editor
アーレボー 著
柏祐賢 訳
Edition
改訂版
Publication, Distribution, etc.
Publication Date
1953
Publication Date (W3CDTF)
1953
Extent
336p