食品一般と病人食
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Table of Contents
Provided by：国立国会図書館デジタルコレクションLink to Help Page
目次
第一編 食品概論
第一章 植物性食品
p9
第二章 動物性食品
p42
第三章 調味料及び香辛料
p51
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- Material Type
- 図書
- Title
- Title Transcription
- ショクヒン イッパン ト ビョウニンショク
- Author/Editor
- 田村モトヱ 著
- Author Heading
- 田村, モトヱ タムラ, モトエ ( 00081084 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 1956
- Publication Date (W3CDTF)
- 1956
- Extent
- 239p
- Size
- 22cm