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図書

醗酵微生物学

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醗酵微生物学

Call No. (NDL)
588.51-Y375h
Bibliographic ID of National Diet Library
000000960605
Persistent ID (NDL)
info:ndljp/pid/2482436
Material type
図書
Author
山本幸雄 著
Publisher
朝倉書店
Publication date
1956 6版
Material Format
Paper・Digital
Capacity, size, etc.
338p ; 22cm
NDC
588.51
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Table of Contents

Provided by:国立国会図書館デジタルコレクションLink to Help Page
  • 目次

  • 緖論

    p1

  • 第I章 醱酵及び醱酵微生物の歷史

    p2

  • 第II章 醱酵微生物の形態

    p11

  • 1. 細菌の形態

    p11

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

Kanto

Chugoku

  • 鳥取県立図書館

    Paper
    Call No.:
    588.5-ヤマモ-一般H
    Book Registration Number:
    113533882

Shikoku

Kyushu

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Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper Digital

Material Type
図書
Title Transcription
ハッコウ ビセイブツガク
Author/Editor
山本幸雄 著
Author Heading
山本, 幸雄, 1903- ヤマモト, ユキオ, 1903- ( 00093740 )Authorities
Publication, Distribution, etc.
Publication Date
1956 6版
Publication Date (W3CDTF)
1956
Extent
338p
Size
22cm