酵母の科学
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Table of Contents
目次
第1章 酵母研究の歩み
p1
用途の多い酵母
p1
発酵現象
p3
アルコール発酵
p4
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Kanto
茨城県立図書館
Paper- Call No.：
- 465/6/+2
埼玉県立久喜図書館
Paper- Call No.：
- 464-Sa25
- Book Registration Number：
- 111473120
Tokai-Hokuriku
名古屋市図書館
Paper- Call No.：
- 4658//
- Book Registration Number：
- 2011575095
Kinki
京都府立図書館
Paper- Call No.：
- 588.51/Y69/
Kyushu
長崎県立長崎図書館
Paper- Call No.：
- 465.8/ｺ/
- Book Registration Number：
- 1112411890
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Bibliographic Record
You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.
- Material Type
- 図書
- Title
- Title Transcription
- コウボ ノ カガク
- Author/Editor
- 斎藤耀 訳[編]
- Author Heading
- 斎藤, 耀 サイトウ, アキラ ( 00064877 )Authoritiesアンホイザーブッシュ社 アンホイザー ブッシュシャ ( 00771972 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 1957
- Publication Date (W3CDTF)
- 1957
- Extent
- 168p
- Size
- 19cm