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食品・栄養実験書

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食品・栄養実験書

Call No. (NDL)
498.55-To387s
Bibliographic ID of National Diet Library
000000964014
Persistent ID (NDL)
info:ndljp/pid/2426416
Material type
図書
Author
東北大学農学部生活科学科栄養科学研究室, 東北大学農学部生活科学科食糧科学研究室 共編
Publisher
光生館
Publication date
1957
Material Format
Paper・Digital
Capacity, size, etc.
238p 表 ; 22cm
NDC
498.55
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Table of Contents

  • 目次

  • 本書の用語について

    p1

  • 第1部 食品

    p1

  • A. 食品分析の基礎知識

    p1

  • 1. 実験じょうの一般注意

    p1

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Northern Japan

  • 北海道立図書館

    Paper
    Call No.:
    498.55/TO
    Book Registration Number:
    1100898418

Kanto

Tokai-Hokuriku

  • CiNii Research

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    Paper
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Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper Digital

Material Type
図書
Title Transcription
ショクヒン エイヨウ ジッケンショ
Author/Editor
東北大学農学部生活科学科栄養科学研究室, 東北大学農学部生活科学科食糧科学研究室 共編
Author Heading
東北大学農学部 トウホク ダイガク ノウガクブ ( 00663893 )Authorities
Publication, Distribution, etc.
Publication Date
1957
Publication Date (W3CDTF)
1957
Extent
238p 表
Size
22cm