図書
ImageImage

B.O.D.試験法解説 (保健衛生の研究と進歩)

Icons representing 図書
The cover of this title could differ from library to library. Link to Help Page

B.O.D.試験法解説(保健衛生の研究と進歩)

Call No. (NDL)
498.07-H124b
Bibliographic ID of National Diet Library
000000968233
Persistent ID (NDL)
info:ndljp/pid/2426524
Material type
図書
Author
萩原耕一 著
Publisher
績文堂出版
Publication date
1957
Material Format
Paper・Digital
Capacity, size, etc.
84p ; 22cm
NDC
498.07
View All

Table of Contents

  • 目次

  • 第1章 B.O.D.の概念

    p1

  • 第2章 B.O.D.試験法

    p7

  • I. B.O.D.測定法の種類

    p7

  • II. 直接法

    p7

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

Tokai-Hokuriku

other

  • CiNii Research

    Search Service
    Paper
    You can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.

Read in Disability Resources

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper Digital

Material Type
図書
Title Transcription
B O D シケンホウ カイセツ
Author/Editor
萩原耕一 著
Author Heading
萩原, 耕一, 1920- ハギワラ, コウイチ, 1920- ( 00006397 )Authorities
Publication, Distribution, etc.
Publication Date
1957
Publication Date (W3CDTF)
1957
Extent
84p