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図書

商店経営の技術と精神

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商店経営の技術と精神

Call No. (NDL)
673-Ku842s
Bibliographic ID of National Diet Library
000000976527
Persistent ID (NDL)
info:ndljp/pid/2485114
Material type
図書
Author
倉本長治 著
Publisher
商業界
Publication date
1958
Material Format
Paper・Digital
Capacity, size, etc.
340p ; 19cm
NDC
673
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Table of Contents

Provided by:国立国会図書館デジタルコレクションLink to Help Page
  • 目次

  • 損得と善悪

    p1

  • 先ずお客について

    p7

  • 広い客層について

    p12

  • 客に好かれる店

    p18

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

Northern Japan

  • 北海道立図書館

    Paper
    Call No.:
    673/KU
    Book Registration Number:
    1103104400

Kanto

Tokai-Hokuriku

Chugoku

  • 鳥取県立図書館

    Paper
    Call No.:
    673-クラモ-一般H
    Book Registration Number:
    116247118

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Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper Digital

Material Type
図書
Title Transcription
ショウテン ケイエイ ノ ギジュツ ト セイシン
Author/Editor
倉本長治 著
Author Heading
倉本, 長治, 1899-1982 クラモト, チョウジ, 1899-1982 ( 00037635 )Authorities
Publication, Distribution, etc.
Publication Date
1958
Publication Date (W3CDTF)
1958
Extent
340p
Size
19cm