Jump to main content
図書

家庭料理全書 (実用百科選書)

Icons representing 図書
The cover of this title could differ from library to library. Link to Help Page

家庭料理全書(実用百科選書)

Call No. (NDL)
596-Ka598
Bibliographic ID of National Diet Library
000001025087
Persistent ID (NDL)
info:ndljp/pid/2495066
Material type
図書
Author
宇野九一 等監修
Publisher
金園社
Publication date
1961
Material Format
Paper・Digital
Capacity, size, etc.
496p (図版共) ; 27cm
NDC
596
View All

Table of Contents

Provided by:国立国会図書館デジタルコレクションLink to Help Page
  • 家庭料理全書 目次

  • 肉料理

    p29

  • 牛肉

    p38

  • 豚肉

    p47

  • 挽肉

    p56

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

Kanto

Tokai-Hokuriku

  • 愛知県図書館

    Paper
    Call No.:
    596-カ5
    Book Registration Number:
    1101050629

Kinki

  • 熊本県立図書館

    Paper
    Call No.:
    596キ-シュ-036227
    Book Registration Number:
    0112521752
  • 熊本県立図書館

    Paper
    Call No.:
    596-シュ-073660
    Book Registration Number:
    0112536396
  • 沖縄県立図書館

    Paper
    Call No.:
    596-KA85
    Book Registration Number:
    2000406757

Read in Disability Resources

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper Digital

Material Type
図書
Title Transcription
カテイ リョウリ ゼンショ
Author/Editor
宇野九一 等監修
Series Title
Publication, Distribution, etc.
Publication Date
1961
Publication Date (W3CDTF)
1961
Extent
496p (図版共)
Size
27cm