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図書

栄養と食品の科学

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栄養と食品の科学

Call No. (NDL)
498.55-Y229e
Bibliographic ID of National Diet Library
000001035933
Persistent ID (NDL)
info:ndljp/pid/2428505
Material type
図書
Author
山賀益三 著
Publisher
地球出版
Publication date
1962
Material Format
Paper・Digital
Capacity, size, etc.
302p ; 22cm
NDC
498.55
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Table of Contents

Provided by:国立国会図書館デジタルコレクションLink to Help Page
  • 目次

  • 第1章 食生活の発達

    p1

  • 第1節 人類の進化と食物

    p1

  • 第2節 日本人の食生活

    p4

  • 第2章 栄養

    p10

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Kanto

Tokai-Hokuriku

Kinki

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Bibliographic Record

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Paper Digital

Material Type
図書
Title Transcription
エイヨウ ト ショクヒン ノ カガク
Author/Editor
山賀益三 著
Author Heading
山賀, 益三, 1890-1962 ヤマガ, マスゾウ, 1890-1962 ( 00092069 )Authorities
Publication, Distribution, etc.
Publication Date
1962
Publication Date (W3CDTF)
1962
Extent
302p
Size
22cm