Jump to main content
図書

栄養指導のテクニック : 米国農務省

Icons representing 図書
The cover of this title could differ from library to library. Link to Help Page

栄養指導のテクニック : 米国農務省

Call No. (NDL)
498.53-cB63e-K
Bibliographic ID of National Diet Library
000001056504
Persistent ID (NDL)
info:ndljp/pid/2502958
Material type
図書
Author
Blanchard 編ほか
Publisher
第一出版
Publication date
1964
Material Format
Paper・Digital
Capacity, size, etc.
130p ; 21cm
NDC
498.53
View All

Notes on use

Note (General):

森川規矩監修

Table of Contents

Provided by:国立国会図書館デジタルコレクションLink to Help Page
  • 目次

  • 民主主義社会の栄養指導

    p1

  • 基本理念

    p1

  • 栄養指導計画

    p3

  • 指導計画作製の手引

    p3

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

other

  • CiNii Research

    Search Service
    Paper
    You can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.

Read in Disability Resources

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper Digital

Material Type
図書
Title Transcription
エイヨウ シドウ ノ テクニック : ベイコク ノウムショウ
Author/Editor
Blanchard 編
国民栄養対策協議会 訳
Author Heading
国民栄養対策協議会 コクミン エイヨウ タイサク キョウギカイ ( 00778505 )Authorities
Publication, Distribution, etc.
Publication Date
1964
Publication Date (W3CDTF)
1964
Extent
130p
Size
21cm