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高粱を原料とする製飴法の研究 (特産資料 ; B 第5輯)

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高粱を原料とする製飴法の研究(特産資料 ; B 第5輯)

Call No. (NDL)
619.4-Y347k
Bibliographic ID of National Diet Library
000001088340
Persistent ID (NDL)
info:ndljp/pid/1716724
Material type
図書
Author
山本隆次 著
Publisher
満洲特産中央会
Publication date
1936
Material Format
Paper・Digital
Capacity, size, etc.
41p ; 22cm
NDC
619.4
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Table of Contents

  • 標題

  • 目次

  • 製飴講習會開催に當つて/1

  • 高粱を原料とする製飴法の硏究/1

  • はじめに/1

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Bibliographic Record

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Paper Digital

Material Type
図書
Title Transcription
コウリャン オ ゲンリョウ ト スル セイイホウ ノ ケンキュウ
Author/Editor
山本隆次 著
Author Heading
山本, 隆次 ヤマモト, リュウジ ( 00093464 )Authorities
Publication, Distribution, etc.
Publication Date
1936
Publication Date (W3CDTF)
1936
Extent
41p