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図書

最新販売業務基準実例集 (実践的経営資料)

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最新販売業務基準実例集(実践的経営資料)

Call No. (NDL)
335.97-N691s
Bibliographic ID of National Diet Library
000001099155
Persistent ID (NDL)
info:ndljp/pid/3019963
Material type
図書
Author
日本実業出版社
Publisher
日本実業出版社
Publication date
1967
Material Format
Paper・Digital
Capacity, size, etc.
419p ; 21cm
NDC
335.97
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Table of Contents

Provided by:国立国会図書館デジタルコレクションLink to Help Page
  • 目次

  • まえがき

  • 第一編 営業方針、営業職務分掌および職務権限規定

  • 営業業務処理規定(食品製造卸)

    p16

  • 販売係執務基準規則(食品製造卸)

    p33

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Northern Japan

  • 北海道立図書館

    Paper
    Call No.:
    335.97/SA
    Book Registration Number:
    1107351510

Kanto

Tokai/Hokuriku

other

  • CiNii Research

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    Paper
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Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper Digital

Material Type
図書
Title Transcription
サイシン ハンバイ ギョウム キジュン ジツレイシュウ
Author Heading
日本実業出版社 ニホン ジツギョウ シュッパンシャ ( 00261452 )Authorities
Publication, Distribution, etc.
Publication Date
1967
Publication Date (W3CDTF)
1967
Extent
419p
Size
21cm