図書
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新しい製餡 増補版

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新しい製餡増補版

Call No. (NDL)
PC37-2
Bibliographic ID of National Diet Library
000001122565
Persistent ID (NDL)
info:ndljp/pid/12700370
Material type
図書
Author
金子倉吉 監修
Publisher
製菓実験社
Publication date
1967
Material Format
Paper・Digital
Capacity, size, etc.
140p 図版 ; 21cm
NDC
588.3
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Paper Digital

Material Type
図書
Title Transcription
アタラシイ セイアン
Author/Editor
金子倉吉 監修
Edition
増補版
Author Heading
金子, 倉吉 カネコ, クラキチ ( 00026332 )Authorities
Publication, Distribution, etc.
Publication Date
1967
Publication Date (W3CDTF)
1967
Extent
140p 図版