食品の貯蔵と加工

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国立国会図書館デジタルコレクション

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食品の貯蔵と加工

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Material Type: 図書
Title: 食品の貯蔵と加工
Title Transcription: ショクヒンノチョゾウトカコウ
Author/Editor: 木村進, 福場博保, 三浦洋編
Author Heading: 木村, 進, 1922- キムラ, ススム, 1922- ( 00031135 )Authorities
福場, 博保, 1921-2013 フクバ, ヒロヤス, 1921-2013 ( 00013737 )Authorities
三浦, 洋, 1920- ミウラ, ヒロシ, 1920- ( 00044344 )Authorities
Publication, Distribution, etc.: 東京 : 同文書院
Publication Date: 1976
Publication Date (W3CDTF): 1976
Extent: 255p 図
Size: 22cm
Place of Publication (Country Code): JP
Text Language Code: jpn
Subject Heading: 食品保存ショクヒンホゾン ( 00572188 )Authorities
食品工業ショクヒンコウギョウ ( 00572191 )Authorities
NDC: 588.8
NDLC: PC111
Target Audience: 一般
Price: 1500円
Holding library: 国立国会図書館
Call No.: PC111-15
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000001128120
http://id.ndl.go.jp/bib/000001128120
National Bibliography No. (JPNO): 69009505
Cataloging Rule: Nippon Cataloging Rules 1942, 1952, 1965 Edition
Bibliographic Record Category (NDL): 111