食品の貯蔵と加工
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国立国会図書館デジタルコレクション
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Kanto
埼玉県立久喜図書館
Paper- Call No.:
- 588.8-シ
- Book Registration Number:
- 114879018
東京都立中央図書館
Paper- Call No.:
- 5880-30-76
- Book Registration Number:
- 1122723837
神奈川県立川崎図書館
Paper- Call No.:
- 588.8-S6
- Book Registration Number:
- 71311518
Kinki
大阪府立中央図書館
Paper- Call No.:
- 588.8/4
- Book Registration Number:
- 1611247618
大阪市立図書館
Paper- Book Registration Number:
- 0080162285
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Bibliographic Record
You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.
- Material Type
- 図書
- Title
- Title Transcription
- ショクヒン ノ チョゾウ ト カコウ
- Author/Editor
- 木村進, 福場博保, 三浦洋 編
- Author Heading
- 木村, 進, 1922- キムラ, ススム, 1922- ( 00031135 )Authorities福場, 博保, 1921-2013 フクバ, ヒロヤス, 1921-2013 ( 00013737 )Authorities三浦, 洋, 1920- ミウラ, ヒロシ, 1920- ( 00044344 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 1976
- Publication Date (W3CDTF)
- 1976
- Extent
- 255p 図
- Size
- 22cm