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図書

新栄養学講座 8 (食品衛生学) 改訂版

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新栄養学講座. 8 (食品衛生学)改訂版

Call No. (NDL)
SC87-39
Bibliographic ID of National Diet Library
000001144632
Persistent ID (NDL)
info:ndljp/pid/12733371
Material type
図書
Author
編集: 小池五郎, 福場博保
Publisher
朝倉書店
Publication date
1972
Material Format
Paper・Digital
Capacity, size, etc.
238p ; 22cm
NDC
498.53
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Notes on use

Note (General):

監修: 下田吉人, 島薗順雄

Detailed bibliographic record

Contents:

食品衛生総論(西村正雄,上田喜一,浦久保五郎) 食品衛生各論(西村正雄,上田喜一) 日常食品の衛生(西村正雄) 公害による食中毒(上田喜一) 食品添加物(浦久保五郎) 放射性物質による食品法の汚染(浦久保五郎) 食品衛生行政(浦久保五郎) 食品衛生法の概略(浦久保五郎)(Provided by: 国...

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Tokai-Hokuriku

Bibliographic Record

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Paper Digital

Material Type
図書
Title Transcription
シン エイヨウガク コウザ
Volume
8 (食品衛生学)
Author/Editor
編集: 小池五郎, 福場博保
Edition
改訂版
Author Heading
小池, 五郎, 1919-2009 コイケ, ゴロウ, 1919-2009 ( 00034175 )Authorities
福場, 博保, 1921-2013 フクバ, ヒロヤス, 1921-2013 ( 00013737 )Authorities
Publication, Distribution, etc.
Publication Date
1972
Publication Date (W3CDTF)
1972