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図書

新調理学 : 調理の方法と技術

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新調理学 : 調理の方法と技術

Call No. (NDL)
EF27-57
Bibliographic ID of National Diet Library
000001179545
Persistent ID (NDL)
info:ndljp/pid/12104495
Material type
図書
Author
小川安子 著
Publisher
医歯薬出版
Publication date
1970
Material Format
Paper・Digital
Capacity, size, etc.
236p 図版 ; 26cm
NDC
596
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Kanto

Tokai-Hokuriku

Kinki

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Paper Digital

Material Type
図書
Title Transcription
シン チョウリガク
Author/Editor
小川安子 著
Author Heading
小川, 安子 オガワ, ヤスコ ( 00058068 )Authorities
Publication, Distribution, etc.
Publication Date
1970
Publication Date (W3CDTF)
1970
Extent
236p 図版
Size
26cm