Jump to main content
図書

蛋白食料問題の栄養学的検討 : 食生活研究部会報告書

Icons representing 図書
The cover of this title could differ from library to library. Link to Help Page

蛋白食料問題の栄養学的検討 : 食生活研究部会報告書

Call No. (NDL)
EG257-43
Bibliographic ID of National Diet Library
000001183902
Persistent ID (NDL)
info:ndljp/pid/12986669
Material type
図書
Author
厚生省公衆衛生局
Publisher
厚生省公衆衛生局栄養課
Publication date
[1976]
Material Format
Paper・Digital
Capacity, size, etc.
376p ; 25cm
NDC
498.53
View All

Notes on use

Note (General):

謄写版

Search by Bookstore

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

other

  • CiNii Research

    Search Service
    Paper
    You can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper Digital

Material Type
図書
Title Transcription
タンパク ショクリョウ モンダイ ノ エイヨウガクテキ ケントウ
Author Heading
厚生省公衆衛生局 コウセイショウ コウシュウ エイセイキョク ( 00288989 )Authorities
Publication, Distribution, etc.
Publication Date
[1976]
Publication Date (W3CDTF)
1976
Extent
376p
Size
25cm
Place of Publication (Country Code)
JP