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図書

琉球料理

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琉球料理

Call No. (NDL)
EF27-128
Bibliographic ID of National Diet Library
000001190055
Persistent ID (NDL)
info:ndljp/pid/12100804
Material type
図書
Author
新島正子 著
Publisher
新島料理学院
Publication date
1971
Material Format
Paper・Digital
Capacity, size, etc.
219p (図共) ; 27cm
NDC
596.1
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Kanto

Kinki

Chugoku

  • 鳥取県立図書館

    Paper
    Call No.:
    596.2-ニイシ-一般H
    Book Registration Number:
    116218382

Kyushu

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper Digital

Material Type
図書
Title Transcription
リュウキュウ リョウリ
Author/Editor
新島正子 著
Author Heading
新島, 正子, 1916-2014 ニイジマ, マサコ, 1916-2014 ( 00054516 )Authorities
Publication, Distribution, etc.
Publication Date
1971
Publication Date (W3CDTF)
1971
Extent
219p (図共)
Size
27cm