図書
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出版販売業務の基礎知識 : 書店実務ハンドブック 改訂第2版

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出版販売業務の基礎知識 : 書店実務ハンドブック改訂第2版

Call No. (NDL)
UE111-3
Bibliographic ID of National Diet Library
000001236430
Persistent ID (NDL)
info:ndljp/pid/12278151
Material type
図書
Author
東京出版販売株式会社
Publisher
東京出版販売
Publication date
1969
Material Format
Paper・Digital
Capacity, size, etc.
226p ; 21cm
NDC
023.9
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Kanto

Shikoku

  • 徳島県立図書館

    Paper
    Call No.:
    023.9-トオ2
    Book Registration Number:
    00101621432

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper Digital

Material Type
図書
Title Transcription
シュッパン ハンバイ ギョウム ノ キソ チシキ
Edition
改訂第2版
Author Heading
東京出版販売株式会社 トウキョウ シュッパン ハンバイ カブシキ ガイシャ ( 00306060 )Authorities
Publication, Distribution, etc.
Publication Date
1969
Publication Date (W3CDTF)
1969
Extent
226p
Size
21cm