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図書

食卓の発酵食品 : すばらしい効用と家庭での作り方 (Chisan books)

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食卓の発酵食品 : すばらしい効用と家庭での作り方(Chisan books)

Call No. (NDL)
EF27-434
Bibliographic ID of National Diet Library
000001343014
Persistent ID (NDL)
info:ndljp/pid/12102547
Material type
図書
Author
太田輝夫 著
Publisher
地産出版
Publication date
1976.12
Material Format
Paper・Digital
Capacity, size, etc.
290p ; 18cm
NDC
588.5
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Northern Japan

  • 青森県立図書館

    Paper
    Call No.:
    588.5-オオタ*テ
    Book Registration Number:
    10201985825

Kanto

Tokai-Hokuriku

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Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper Digital

Material Type
図書
Title Transcription
ショクタク ノ ハッコウ ショクヒン
Author/Editor
太田輝夫 著
Series Title
Author Heading
太田, 輝夫, 1926- オオタ, テルオ, 1926- ( 00062988 )Authorities
Publication, Distribution, etc.
Publication Date
1976.12
Publication Date (W3CDTF)
1976
Extent
290p