司厨士技鑑

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司厨士技鑑

Call No. (NDL): EF27-423
Bibliographic ID of National Diet Library: 000001343394
Persistent ID (NDL): info:ndljp/pid/12102902

Material type: 図書

Author: 全日本司厨士協会 [編]

Publisher: 全日本司厨士協会

Publication date: 1970.5

Material Format: Paper・Digital

Capacity, size, etc.: 273p ; 27cm

NDC: 596.3

Notes on use

Note (General)：: 10周年記念西洋料理写真集

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Bibliographic Record

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Paper Digital

Material Type: 図書
Title: 司厨士技鑑
Title Transcription: シチュウシギカン
Author/Editor: 全日本司厨士協会 [編]
Author Heading: 全日本司厨士協会ゼンニホンシチュウシキョウカイ ( 00703128 )Authorities
Publication, Distribution, etc.: 東京 : 全日本司厨士協会
Publication Date: 1970.5
Publication Date (W3CDTF): 1970
Extent: 273p
Size: 27cm
Place of Publication (Country Code): JP
Text Language Code: jpn
Subject Heading: 西洋料理セイヨウリョウリ ( 00570472 )Authorities
NDC: 596.3
NDLC: EF27
Target Audience: 一般
Note (General): 10周年記念西洋料理写真集
Holding library: 国立国会図書館
Call No.: EF27-423
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000001343394
http://id.ndl.go.jp/bib/000001343394
National Bibliography No. (JPNO): 77023404
Cataloging Rule: Nippon Cataloging Rules, Preliminary New Edition
Bibliographic Record Category (NDL): 111