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図書

司厨士技鑑 第2部

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司厨士技鑑. 第2部

Call No. (NDL)
EF27-423
Bibliographic ID of National Diet Library
000001343395
Persistent ID (NDL)
info:ndljp/pid/12102907
Material type
図書
Author
全日本司厨士協会 [編]
Publisher
全日本司厨士協会
Publication date
1973.12
Material Format
Paper・Digital
Capacity, size, etc.
1冊 (おもに図) ; 27cm
NDC
596.3
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Notes on use

Note (General):

1972年世界料理オリピック優勝記念

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Kyushu

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Paper Digital

Material Type
図書
Title Transcription
シチュウシ ギカン
Volume
第2部
Author/Editor
全日本司厨士協会 [編]
Author Heading
全日本司厨士協会 ゼンニホン シチュウシ キョウカイ ( 00703128 )Authorities
Publication, Distribution, etc.
Publication Date
1973.12
Publication Date (W3CDTF)
1973
Extent
1冊 (おもに図)