図書
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食品成分の相互作用

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食品成分の相互作用

Call No. (NDL)
PC25-98
Bibliographic ID of National Diet Library
000001454599
Persistent ID (NDL)
info:ndljp/pid/12655300
Material type
図書
Author
並木満夫, 松下雪郎 編
Publisher
講談社
Publication date
1980.5
Material Format
Paper・Digital
Capacity, size, etc.
338p ; 22cm
NDC
498.53
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Notes on use

Note (General):

執筆: 荒井宗一ほか

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Northern Japan

  • 北海道立図書館

    Paper
    Call No.:
    498.53/SH
    Book Registration Number:
    1104230956
  • 山形県立図書館

    Paper
    Call No.:
    498.51-ナミ
    Book Registration Number:
    102199558

Kanto

  • 農林水産関係試験研究機関総合目録

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    Paper
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  • 食の文化ライブラリー蔵書目録検索

    Paper
  • CiNii Research

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Paper Digital

Material Type
図書
Title Transcription
ショクヒン セイブン ノ ソウゴ サヨウ
Author/Editor
並木満夫, 松下雪郎 編
Author Heading
並木, 満夫, 1922- ナミキ, ミツオ, 1922- ( 00053705 )Authorities
松下, 雪郎 マツシタ, セツロウ ( 00042616 )Authorities
Publication, Distribution, etc.
Publication Date
1980.5
Publication Date (W3CDTF)
1980
Extent
338p
Size
22cm