図書

ヨーロッパの名品料理 魚篇

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ヨーロッパの名品料理. 魚篇

Call No. (NDL)
EF27-665
Bibliographic ID of National Diet Library
000001464904
Persistent ID (NDL)
info:ndljp/pid/12102298
Material type
図書
Author
小川忠彦, 浅野和夫 共著
Publisher
鎌倉書房
Publication date
1980.7
Material Format
Paper・Digital
Capacity, size, etc.
192p ; 27cm
NDC
596.23
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Notes on use

Note (General):

監修: 辻静雄

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Kanto

Tokai/Hokuriku

Bibliographic Record

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Paper Digital

Material Type
図書
Title Transcription
ヨーロッパ ノ メイヒン リョウリ
Volume
魚篇
Author/Editor
小川忠彦, 浅野和夫 共著
Author Heading
小川, 忠彦, 1944-1987 オガワ, タダヒコ, 1944-1987 ( 00057999 )Authorities
浅野, 和夫, 1947- アサノ, カズオ, 1947- ( 00110173 )Authorities
Publication, Distribution, etc.
Publication Date
1980.7
Publication Date (W3CDTF)
1980
Extent
192p