図書
ImageImage

成分栄養法 : 経腸的高カロリー栄養法の基礎と臨床

Icons representing 図書
The cover of this title could differ from library to library. Link to Help Page

成分栄養法 : 経腸的高カロリー栄養法の基礎と臨床

Call No. (NDL)
SC524-5
Bibliographic ID of National Diet Library
000001536337
Persistent ID (NDL)
info:ndljp/pid/12645726
Material type
図書
Author
小越章平 [ほか]共著
Publisher
南江堂
Publication date
1981.12
Material Format
Paper・Digital
Capacity, size, etc.
178p ; 27cm
NDC
494.22
View All

Notes on use

Note (General):

監修: 佐藤博

Search by Bookstore

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

Kanto

Tokai-Hokuriku

  • 愛知県図書館

    Paper
    Call No.:
    498.58-オゴ-427560
    Book Registration Number:
    1104275604

Kinki

other

  • CiNii Research

    Search Service
    Paper
    You can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper Digital

Material Type
図書
Title Transcription
セイブン エイヨウホウ
Author/Editor
小越章平 [ほか]共著
Author Heading
小越, 章平, 1935- オゴシ, ショウヘイ, 1935- ( 00058261 )Authorities
Publication, Distribution, etc.
Publication Date
1981.12
Publication Date (W3CDTF)
1981
Extent
178p
Size
27cm