図書

食品成分表

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食品成分表

Call No. (NDL)
PC25-141
Bibliographic ID of National Diet Library
000001611972
Persistent ID (NDL)
info:ndljp/pid/12678342
Material type
図書
Author
第一出版株式会社 編集
Publisher
第一出版
Publication date
1983.1
Material Format
Paper・Digital
Capacity, size, etc.
279p ; 15×22cm
NDC
498.51
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Notes on use

Note (General):

科学技術庁資源調査会編『四訂日本食品標準成分表』準拠

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  • 北海道立図書館

    Paper
    Call No.:
    498.51/SH
    Book Registration Number:
    1107384255

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Paper Digital

Material Type
図書
ISBN
4-8041-0253-1
Title Transcription
ショクヒン セイブンヒョウ
Author/Editor
第一出版株式会社 編集
Author Heading
第一出版株式会社 ダイイチ シュッパン カブシキ ガイシャ ( 00277656 )Authorities
Publication, Distribution, etc.
Publication Date
1983.1
Publication Date (W3CDTF)
1983
Extent
279p