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図書

給食・調理用食品成分早見表

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給食・調理用食品成分早見表

Call No. (NDL)
PC25-145
Bibliographic ID of National Diet Library
000001616803
Persistent ID (NDL)
info:ndljp/pid/12670507
Material type
図書
Author
高橋重麿 [ほか]編
Publisher
第一出版
Publication date
1983.4
Material Format
Paper・Digital
Capacity, size, etc.
287p ; 15×21cm
NDC
498.51
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Notes on use

Note (General):

科学技術庁資源調査会『四訂日本食品標準成分表』による

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Kanto

  • 愛知県図書館

    Paper
    Call No.:
    498.51-タカ-469998
    Book Registration Number:
    1104699985
  • CiNii Research

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    Paper
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Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper Digital

Material Type
図書
ISBN
4-8041-0255-8
Title Transcription
キュウショク チョウリヨウ ショクヒン セイブン ハヤミヒョウ
Author/Editor
高橋重麿 [ほか]編
Author Heading
高橋, 重麿, 1919- タカハシ, シゲマロ, 1919- ( 00078048 )Authorities
Publication, Distribution, etc.
Publication Date
1983.4
Publication Date (W3CDTF)
1983
Extent
287p